Red amaranth seeds - Non-GMO ORGANIC and FRESH

Type: A warm-season plant, grown as an annual.

Use: Great for salads and many Asian dishes.

Nutrition: A high-protein tender leaves.

Growth: Produces a high yield of leaves.

Heat Tolerant: Grows well even in hot weather.

Maturity: As baby leaves: 20-25 days.

Full maturity: 35-60 days.

Best Time to Plant: Late spring to early summer.

Tamil: Red Thandu Keerai

Telugu: Thotakoora

Kannada: Dantina Soppu

Hindi: Chaulai